Mixture Shrimps, Pork and Star Fruit Salad Recipe (Nộm Tôm Thịt và Khế)

For snack meals on Tet holiday, do you have any idea for this special holiday? May I suggest one of amazing Vietnamese Salad Recipes for you guys? It is called Mixture Shrimps, Pork and Star Fruit (Nộm Tôm Thịt và Khế). A little sour from star fruit, crispy from cucumber, spicy from chili and sweet from pork meat and shrimp will create one spectacular flavor from the first scoop.
 

 

If you want to create something new for your Tet holiday, especially snack meals, I think here is a great choice. When you are ready, please follow our instructions below carefully to create one of stunningVietnamese Salad Recipes. Let us start cooking right now.

Ingredients:

1 sour star fruit
1 cucumber
200gr pork meat (half lean half fat)
300gr shrimps
Spices: salt, sugar, fish sauce, chili, coriander.

Process:

Step 1: First step to create one of amazing Vietnamese Salad Recipes is here. Clean pork meat creafully. Next, add pork meat into pot, pour water to cover all meat and boil until it is cooked. Wait to get cold and sliced thinly.
 

 

Step 2: Clean shrimps, cut off the heads if you want. Next, bring them to boil in 5 – 7 minutes.
 

Click Mixture Shrimps, Pork and Star Fruit Salad Recipe (Nộm Tôm Thịt và Khế) to see more

From VietnameseFood.com.vn