Huỳnh Đế Crab in Phú Yên Province (Cua Huỳnh Đế)

Today I would like to introduce the Best Vietnamese Food that is well known in Phú Yên Province. One food that only rich people can eat it due to it is really expensive. It is Huỳnh Đế Crab (Cua Huỳnh Đế). It has pinky red when it is boiled. It looks so attractive.
 

 

The roof of crab has apple shape and their legs are shorter than other crabs. Especially, there is one different things is that their heads are quite long and having more horn than usual. Huỳnh Đế Crab is caught every day; the best quality of this crab is around the middle of December. This crab is bigger and has more meat, protein and more delicious than usual.
 

 

This crab meat is really delicious when you catch it from the ocean and then boiling or steaming it. However, the local residents like crab porridge most. The cooking of this Best Vietnamese Food is quite easy, cleaning it firstly and then put it into the hot pot. When it is boiled, you take the roof of it away and then using the spoon to collect the meat inside.
 

Click Huỳnh Đế Crab in Phú Yên Province (Cua Huỳnh Đế) to see more

From VietnameseFood.com.vn