Salad with Potato Recipe (Salad với Khoai Tây)

On Christmas Night, beside of main and dessert dishes, you should serve more one of Vietnamese Salad Recipes. And may I suggest Salad with Potato (Salad với Khoai Tây) to you? The presentation of this dish like a Bay Laurel Circle. It will make your Christmas Night more amazing. Moreover, its color is really eye catching. I bet your beloved family will really happy when see and enjoy it.
 

Salad with Potato (Salad với Khoai Tây)
 

So, are you ready to make your Christmas Night more colorful? If you want, please follow carefully our instructions below to create one of stunning Vietnamese Salad Recipes. Let us start cooking now.

Ingredients:

1 Carrot
100gr pork ham
1 potato
½ broccoli vegetables
5gr dill
Spices: salt, pepper, mayonnaise.

Process:

Step 1: Slice pork ham into small cubes.
 

 

Step 2: Clean potatos, bring to steam. Then, wait to get cool, peel off the cover and grind well. You can use microwave to steam potato to save your time.
 

 

Step 3: Peel off the cover of carrot, soak into hot water abut 4 – 5 minutes. Next, slice ½ into small cubes and ½ left, use star mould to cut into small stars to decorate. Mix well ½ sliced carrot + grinded potato + sliced pork ham + 1 teaspoon salt + pepper + 1 tablespoon mayonnaise sauce together, wait about 30 – 45 minutes.

Click Salad with Potato Recipe (Salad với Khoai Tây) to see more and do not miss our next recipes at VietnameseFood.com.vn Hope to see you there

Happy Holidays :)