Thứ Tư, 20 tháng 3, 2013

Roasted Boneless Lamb Shoulder Roll (Thịt Cừu Quay Cuộn Tròn)


One of my favorite food is roasted meat or seafood! I have always wanted to roast a lamb roll, boneless lamb shoulder roll to be exact, and last Sunday was the perfect opportunity for me to try this out. The boneless lamb shoulder roll was lying in the freezer and begging for a change in temperature from the freezing compartment to the oven which was just sitting across the kitchen. This Best Vietnamese Food is one great choice for Christmas Day as well.
 
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It was an easy roast and I complimented the meal with baked potatoes and carrots. On the table were fresh garden salad, 3 varieties of pasta, mushroom pasta sauce and juicy jumbo sausages. Dessert came in the form of ice Kacang and chocolate marble cheesecake. There were 9 adults and we were literally stuffed that night. So we love this Best Vietnamese Food too much, it is the reason we sit together.
 
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Click Roasted Boneless Lamb Shoulder Roll (Thịt Cừu Quay Cuộn Tròn) to see more

From VietnameseFood.com.vn

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