If you love chocolate but getting bored with old processes, I want to introduce one of amazingVietnamese Dessert Recipes for you guys. It is called Chocolate with Sticky Rice Flour Cake (Bánh Chocolate Bột Nếp). It is not only delicious, but also quite easy for making. A little soft and sweet will create a stunning flavor in your mouth. If you have kids, I bet they will totally fall in love with this cake.
So, are you excited with one of stunning Vietnamese Dessert Recipes like this one? If you want to make it, please follow our instructions below carefully. Let us together start making right now.
Ingredients:
260g sticky rice flour
450g sugar
5g baking soda (optional)
40g butter
200g chocolate
720m fresh milk (no sugar)
8ml vanilla starch
2 eggs.
Ingredients:
260g sticky rice flour
450g sugar
5g baking soda (optional)
40g butter
200g chocolate
720m fresh milk (no sugar)
8ml vanilla starch
2 eggs.
Process:
Step 1: Mix all rice flour + sugar + baking soda together.
Step 1: Mix all rice flour + sugar + baking soda together.
Step 2: Melt chocolate and butter with 360ml fresh milk in small heat. Trying to guarantee chocolate will not be burnt.
Click Chocolate with Sticky Rice Cake Flour Recipe (Bánh Chocolate Bột Nếp) to see more
From VietnameseFood.com.vn
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